Iced Rose Osmanthus Jasmine Oat
Iced Rose Osmanthus Jasmine Oat
Using a blend of French Rose Petals, Osmanthus and our aromatic Jasmine Green Tea leaves, this calming drink will leave you feeling de-stressed and ready to tackle your next tasks.
About the Rose Osmanthus Jasmine Green Tea.... This wellness tea blend is an all-natural floral tea with low caffeine curated to de-stress, uplift mood & revitalize skin complexion. Relax and enjoy the harmonious balance of Rose, Osmanthus and Jasmine Green Tea in a sip with depth of floral notes coming through in layers.
- Small stove-top pot (with lid)
- Tablespoon
- Teaspoon
- Measuring cup
- Small bowl
- Strainer (for tea leaves)
- Serving cup
- 14g/ 6 TBSP Rose Osmanthus Jasmin Green Tea
- 175 ml Hot water
- 2 tsp White sugar (or a substitute of your choice (the more neutral the sweetener's flavour, the better))
- 175 ml Oat milk (Barista Oat is the best!)
- 1 cup Ice
Combine the hot water and tea in the stove pot. It will look like a lot of tea but you'll need it for the flavour!
Using a spoon, stir the tea leaves down until you notice that all the tea has been submerged.
Simmer the tea on low heat for 7 minutes.
Strain the simmered tea into a small bowl, then dissolve in the sugar. Stir to combine.
In your serving cup, add in the ice, followed by the oat milk. Lastly, pour your tea mixture over the serving cup.
Enjoy your glass of our seasonal ROJO, all year round!
Useful tips:
- You can adjust the sweetener to your preference. Remember, adding in the sweetener brings out the tea's bests notes! But note that the more neutral the sweetener's flavour, the better for this recipe