Hojicha Powder Trio (100g x 3)

Different tea producing regions. Different harvesting seasons. Different roasting levels.

This is a signature set that represents how the terroir of tea plantation, harvesting season and roasting process contribute to the aroma and tasting notes of each Hojicha!

Discover Three Unique Flavors:

• AMBER 100g – Shizuoka, Japan | Smooth and Creamy Hojicha Latte with Nutty Depth and Sweet Aftertaste.

• MANGO HOJICHA 50g — Japan | Roasty, nutty hojicha with tropical mango sweetness and a smooth, lightly sweet finish.
  
  Hojicha Bronze is currently unavailable — this offering features our Mango Hojicha as a seasonal replacement.

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• OBSIDIAN 100g – Kagoshima, Japan | Indulgent Hojicha Latte with Caramelly Notes and Deep Brown Color for Latte Art.

Check out all the differences between the three hojicha powder HERE

***Total quantity is equivalent to 80-day supply***