Cozy Matcha S'mores Dip
Cozy Matcha S'mores Dip
Reminisce those cozy summers where camp fires, s'mores and conversations melt together to create loving memories. Our matcha s'mores dip is made in an air fryer for a mess-free dessert that's infused with matcha chocolate and a generous amount of our ceremonial grade matcha.
- Air fryer
- Sheet of parchment paper
- Small sifter
- Teaspoons
- Measuring cup
- 2 Cup Marshmallows
- 1/2 Cup Chocolate chunks (we used @meltconfectionary's matcha black sesame bar!)
- 8-10 PCS Graham crackers
- 1 TBSP Ceremonial matcha
Line the base of your air fryer with a sheet of parchment paper.
Carefully arrange the marshmallows along the lined parchment paper. Ensure that the marshmallows do not overlap.
Using your hands, break up your chocolate bar and place it evenly throughout the marshmallow layer.
Air-fry the marshmallow and chocolate for 4-5 min at 350 F.
Transfer the toasty marshmallows onto a plate and gently sift our ceremonial matcha over the marshmallows, until there is a layer of green covering the top.
Gather your friends and a scoop up a fluff of matcha-mallow with the graham crackers - enjoy!
Notes:
We've used our matcha black sesame chocola-tea bar in this recipe, however you are welcome to use any bars that are available to you